Michaels at Dalmeny

If you are unable to serve fish and chips after seven o'clock, then consider selling your restaurant to someone who can. This type of service is unacceptable and does not align with Australian standards.

The fish is good undoubtedly but really to be told they have run out of lemon when there is an IGA opposite. For goodness sake, send one of the staff over to get some lemons. It’s called problem solving. It’s a must have condiment with fish.

We visited on a Saturday after a footy game. Fantastic service, fantastic food, very filling. Kids loved it.

This is the third time we have been here and it never disappoints! Quick, tasty and plentiful. We will be back.

I'm not q massive fan of battered fish so for me to want it twice in a week's stay says alot For $10, 8 peices of fresh whiting cooked to perfection is unbeatable great for a small place right across from the camp grounds