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Feedback gevenThe place where you will eat the best babble in the region of Izbze or even Izmit with one word. Absolutely very tasty man does not eat kebabs. Prices are reasonable for today’s requirements. There is free parking. There is a wide and spacious environment.
Dishes very delicious from starters to meal to dessert... Service friendly and smooth
Only one meal on the menu. .. They specialise in Çağ Kebab.....As soon as you sit at the table a guy with a tray walks up and fills it with two types of salad, hot chilli sauce, pickles, fresh yoghurt, bread, home made cheese and butter...Then another guy walks around serving scewers of meat one at a time until you can't squeeze any more into your belly.... The food is delicious This place is a must if your anywhere near it... As a drink I would recommend the Ayran, as it's home made.
Nice restaurant with good service to try the local dish: Cag kebap. Cag kebap is a meat made of lamb and grilled similar to doner kebab but rolling on a horizontal axis instead of vertical.. Highly recommended.
Expensive. Meat without any taste