Apeiro Kitchen Bar - Delray Beach

Our first time eating here was a great experience. The house-made sangria was a good choice and generous portion. I had the seared salmon which is sushi grade. I ordered it medium and it was cooked perfectly—delicious, moist, and flaky. Served with cauliflower and peppers. My husband had linguini with red clam sauce. It was filled with clams in and out of the shell. He said it was the best red clam sauce he has eaten out!! Our server was Tyler who was excellent. Attentive to water glasses needing filled...additional utensils needed for clams and sauce...clearing empty dishes...her service made our experience even better. We are glad we chose Apeiro Kitchen and Bar to celebrate our 46th anniversary!! We will be back!!

New owners we great special!! The best crabcakes that I have ever had ..

I am so glad I discovered this restaurant. I was invited by friends, and went with my husband and friend for dinner one night. We tried several dishes including their salmon, scallops, beet salad, rack of ribs, and their balloon which is a fresh baked pita in their brick oven. Everything was exceptional especially the crab cakes that are, from what they explained, a family recipe. large pieces of crab, not filled with too many other ingredients so the richness of the crab took center stage. I will make a point to order them every single time I come back. And I will be back! I met the owners and they couldn’t have been more gracious hosts. They encouraged us to try a dessert sampler of three different recipes. I’m not one that normally orders dessert but this was one of those occasions that makes you glad to break out of your habits. If you like cheesecake this is the smoothest creamiest as cheesecake I’ve ever had. George, one of the owners said it’s a recipe he’s been perfecting for over 12 years. The chocolate dessert was freshly prepared with a hidden dose of rich chocolate sauce inside. I drank a Cosmo made with lychee that was refreshing and a perfect balance of vodka and the other ingredients. Of course I ordered a second, don’t judge! : Be sure to try this restaurant. It has a great atmosphere that’s comfortable and modern. Both the indoor and outdoor seating as well as the bar area make for a great environment for a date or a big group of friends. They have a virtually all day happy hour and brunch on Saturday and Sunday. We’ve made a second reservation already!

I love the food, services is good too, parking is little difficult to find but they have valet parking.

My first time in this place and I was very happy with the service , Melissa our server was genuinely kind and happy person . What a positive energy and improvement that can make to a place, food presentation and taste is great