La Genzianella - Dimaro

Recommended by local people.Tasty food on a reasonable price.Nice atmosphere.Def will come again when we are around.

We came for a birthday party, the place is traditional, so is the cuisine. the service is very friendly, we had starters and main course, the pigleg was amazing, the desserts a bit heavy but overall noteworthy! Will be back

During our stay in Madonna di Campiglio, for two times we turned to this restaurant, and both times we were very satisfied. The potato tortelli are a feature of this property: mashed and baked potatoes to form a flat pancake, very yummy. Then cured meats, mountain cheeses cooked on plate, spring onions and bean salad, cabbage salad. All washed down with a scented wine of the house. Price about 20 euro per head, appropriate to what is offered. The second time we all chose deer steak with cranberries (but didn 't forget to ask again some tortelli , and the cost was slightly higher. Do not overlook the friendliness of the staff. In any case, it is definitely a restaurant to recommend to those who stay or go through Madonna di Campiglio

I 've been going to Genzianella on and off for more then 50 years. I witnessed highs and lows but always appreciated the family atmosphere and the traditional food. The last few years were definitely the best, making this place our favorite in Madonna and as a matter of fact the only one we go to for regular meals. Whatever you choose don 't miss the cavolo cappuccio simple but special!

Good restourant with good typical food. I tried the 'Tortelli di patate ' with all the typical appetizers the menu was rich with good portions. I really recommend this place!!!