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Feedback gevenAn incredible experience with magnificent views and exceptional food. The menu is a challenge for vegans as it is in most France, but if you are ready to take over Lacto vegetarianism for a day, it is worth the victim. The cream of mushroom and truffle soup is beyond the comparison and the cook could limit the cream. The Chipolla on rice pasta with bounty and homemade potato chips was beyond comparison. The Grand Marnier soufflé was light, fluffy and tasty. Also the candy with coffee delighted the range. Exceptional.
Happiness for us was our third visit. The best view, wonderful dinner, friendly staff, very comfortable rooms. Hopefully we are back!!!! Far away from Australia, but it is worth it!!!
I share the last comment : Warm welcome. Super frame. Outstanding cuisine! Everything is said.
Delicious for dishes, a very good wine map, and a warm welcome. What more?
Food, view and service all excellent. Worth a visit.