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Feedback gevenWell-placed restaurant that seeks to maximize its turnover at the expense of all sanitary rules. Everyone is the welcome health pass or not since nothing has been asked about our arrival... Shocking in the current context!
No sanitary passes claimed upon arrival, despite having requested. The boss (who serves) does not wear the mask, the cook wears it under the chin. Only the waitress looks worried by properly carrying it and quickly disinfecting the tables between two customers (the boss just gives a quick haircut and straightens directly). In short, it is obviously not concerned by the measures that allow it to remain open To sum up: if you eat at “the shelter of nothing” you are not safe from catching the covid Dommage because the kitchen is simple but not bad. Just at this moment pass your way to other port crêperies that respect the measures
From crossing to Douarnenez we were looking for a place to eat in a pleasant setting... everything was complete but safe from nothing we were welcomed very nicely, a place was released quickly (service is very fast which helps) Pleasant service, the products are simple but good... perfect for a weekend ride! And just by the port... sea view!
Do not serve the customers who are waiting or begging them After waiting for more than 1/4 an hour without the two waitress coming to see us, while they have passed by us many times, we decided to leave. A couple of elderly people next to us have experienced the same experience, but has also been aroused when they kindly showed their presence and their desire to be served. All this while the establishment was far from full. Run!
Fresh pancakes, delicious. A warm welcome. Ask a suggestion of strawberry day, kiwi, whipped, to redo!