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Feedback gevenNOW CALLED GREAT WOK 2.5 stars. I believe this spot has changed owners. Everything here used to be really solid. I ordered fried cheese wontons. Very good Egg roll.... Good Boneless spare ribs w. Brown rice. The brown rice texture was very mushy and the flavor was off. The ribs were ok. Def. Not the same as old owners. The rice was really bad. Chinese restaurant bad rice. Very disappointing!!
Last time I will order here. You order 80+ of food and ask for a side of chili oil which is typically a self serve item at any chinese food restaurant and they adjust your bill to add an extra 2. Not about the just speaks to character of the owners. if I wasn't so hungry I would have canceled my order!!!
Wow people really will complain about everything. You yuppies and Karen's are something. King Wok is consistent and always arrives hot. What more can you ask for?! My family has supported them for over 15 years. It's fast Chinese take out. Make it yourself if you think it's so bad or spend the extra money and go to a sit down Chinese establishment.
Service is miserable. Owner selectively says thank you to some people, makes faces, is rude and acts like he is doing you a favor. I have been a customer for many years only because the food is really good. However, the bad attitude and disrespect is a major turn off. Perhaps if the owners tried a little harder to be nice to customers, they would have a better business. No one wants to see a scowling face when they come to a restaurant.
I used to go to this place years back. I always thought the food was good, but I stopped going because they didn't accept credit cards, only cash. I decided to give it another try. The good news is that they accept credit cards now. The food this night was disappointing, however; not bad, but not what I remember as having been really good Chinese take out. The steamed dumplings were doughy never had ones like these. The boneless ribs were an odd cut, a bit tough, and had little of the fatty grease that makes boneless ribs so so good. The General Tzo's Chicken wasn't what I remembered either. The sauce was dark and not very spicy. Usually the sauce for this dish has a more orangey flavor. The chicken was thickly breaded and a bit tough, as well. Finally, they only included 2 3 small broccoli florets in this dish I expected more. I think they must have changed recipes or changed the chef from years back (see photos of dishes ordered). So the food wasn't bad, but it wasn't anything to run and tell family and friends about meh.