Einkehr am Palmenhaus - Dresden

We ordered goose bumps for the first Christmas holiday with supplements. The containers for this should be brought by themselves. I wondered because there were no packaging waste. The food was great too. We ordered six portions of Gans and once the vegetarian millers. There were sauce, red cabbage and lumps. The red cabbage was really great. Because he was made himself. Of course the rest was great. DIE Keulen was so big that I even got tired. Repeating has worked without problems and long waiting times. An absolute recommendation and happy again

The visit to the restaurant last Friday was worthwhile. Although we had to wait a bit until we could give up our order. For this, the food was fresh and very tasty. It should be noted that at the time of our visit there were still Easter holidays and great weather conditions. Accordingly, the place was full. In spite of all, we were served in time (2 people), measured by the high number of visitors. I think that was true for other, sometimes larger groups. The work and professionalism of the service power, which first had to cope with the wish of the visitor alone and was always on Zack, as well as the kitchen staff who were very fast at work, despite everything. Only other drinks could have been asked. An own initiative was asked here due to the high utilisation of the operation. That was the only manko of the visit. Therefore highly recommended!

Owners who lead their place with much love and heart blood. We eat there for three days and felt comfortable every night. Very delicious food. Can only be recommended.

Super friendly and attentive staff. The baby bottle was eaten into the water bath almost without demand: and the food came fast and was excellent quality! Thank you. We like to come back.

A variety of dishes, beers, wines and spirits are also available from the region. It just fits and you are kindly served. You can feel comfortable and come back. Good and the highlight, behind the house a private, sufficiently large parking lot.