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Feedback gevenIt is a good taste, little expensive for a size (rolled kebab and we expected that we sit and eat, but not so that we are aware (that does not affect the rate, only one info . I think I will eat it again:
Kebab rull from the balkan kebab is the tip of the kebab industry in norway. it consists of fresh ingredients with legendary sauce and is produced by the top kebab specialists in the industry. nothing really suggests eating a kebab on a rainy day and watching the beautiful oslofjord.
Best kebab in the opposite Turkish kebab. the staff is friendly and ok prices.
The best kebab ever. I love it
Good kebab on freshly baked bread...
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