Kay's Kitchen - Dublin

Lovely breakfast great value and lovely staff will definitely be back

Way overpriced which is why I stopped going here, a basic wrap is 7.50, the soup is also way too expensive, such a rip off nowadays

Visited you restaurant today 9th September I am a coeliac was ordering my breakfast when the lady said there was no glutenfree bread, the cubes had gluten in them as did the hash browns as they were all cooked in the same oil, this was a Saturday morning around 11 oclock no glutenfree bread had been left in for the day....surely to God in this day age Coeliacs should be treated with some respect as it's not a fad choice with us it is an auto immune disease our lives depend on the food we eat.....I was very surprised at no bread being in said so to the lady, myself my family left to find gluten free food else where, just so frustrating to get good food lately expensive.....

This establishment is open throughout the day. It advertises a range of foods. It does not advertise that these foods are only available between certain times. Nor does it advertise that it may opt, depending on the personal decision of relevant staff on duty that day, to close those options early. Myself and other unrelated people (including a family) came in to order food that was no longer available. The time was before even the unadvertised closing time for those foods but the staff had opted to close rather than even follow the internal unadvertised closing times. Other foods and drinks were available but these were not what I and others had come for. If a service is only part time this should be made clear there were no signs anywhere. And the staff were unfriendly about this as if they knew they had taken a course of action against policy. Its one thing to run out of a product. But that is not what had happened here.

All different counters to get food , we got sandwiches made up and tea , barely 1 full cup in a pot , went up got a plain crossant 3.20 , I know Ireland a rip off now got knows a coffee cost