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Feedback gevenWe went there on a Wednesday night as we were in the area and were looking for halal food, a couple before us was waiting for food before us and they kept waiting even after we picked up our order. Ordered bbq beef brisket sandwich with fries and steak poutine, $34 for both was a bit steep for gas station, cold, overly salty food. The guy who took my order said he will give me some extra free stuff as I am a new customer and when we opened our food bag, there was nothing extra in it. Cold, overly salty, over priced, and just plain out not very appetizing food. Skip by all means!
So this used to be the go-to place when it first opened; however, it has gone down hill in the last year or so. First, the Baklava is no longer good and whoever is making it now is not making it correctly. Second, the food is OK and the chicken is not being seasoned as it used to be.. Third the pita bread is now being cut in half vs the full pita bread. And lastly they now sell horchata but the last 4 times I've gone they don't have it. Not sure if there is new management but today was my last time eating here. Sorry, I really wanted to support our local business but it's not worth it. I also would like to add that the wait time has also increased too. It used to take a few minutes for the food to be ready when I arrived but today I waited a over 10 minutes. It seems like orders were coming in like crazy but with only employees it was hard for them to keep up.
This restaurant is permanently closed. They have packed up and left.
It is 1:41 PM on Tuesday and the restaurant is completely empty with no sign or note indicating that it is closed. I am very disappointed.
It is in a shell station that I am surprised is still in operation (the station is not the cheese steak place). the cheese steak place also goes under yopo’s on uber isst. I had her pouting in front of a past and it was delicious, full of sauces and gooey. the refueling is sad and these young should consider a better location with more visibleness.
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