Sub Station - Dyer

I discovered a screw in my gyro at this restaurant. When I asked the employee about it, I was told it was to hold the sandwich together. I then witnessed the employee clipping their yellow toenails over the fry cooking area for added flavor. The bathroom was in terrible condition and smelled like it hadn't been flushed. The stall didn't even flush, as the manager was trying to save money on water. This restaurant is a great place to visit if you enjoy seeing various health hazards. They will be hearing from our lawyers soon.

I ordered a corned beef sandwich on rye, but unfortunately, the corned beef was completely dried up. It was so bad that you couldn't even tell it was corned beef. The bread also stuck to the wrapper, which made it difficult to eat. I usually never complain about restaurant food because I know how hard it is to run a restaurant, but this was just awful. The service was good, but the food was really terrible.

I love it and thats why I return. It's reasonable but also tastes so good

Driver was very late and just left my food on the porch and did not bother to text me or call me so my food was cold and the bag was sopping wet in the snow

Called the restaurant thinking my order was wrong and forgot the fries. Owner or manager immediately cut me off and told me I ordered wrong and be happy I got a free can of pop out of it. SCREW THAT GUY I'LL GLADLY TAKE MY BUSINESS ELSEWHERE