Mr Singhs At The Castle

We went out for a round of golf and then headed in for a bite to eat. The pakora was good, but the chasni sauce was a little tough.

I must say that my experience at this restaurant was exceptional. The food and staff were excellent, and the signature dish of lamb was truly amazing.

This restaurant is quite unique. To start, all the servers were Caucasian men wearing Kilts, which was unexpected but not a problem. Moving on to the food and service, my large group shared several sample platters before ordering our individual entrees. All the dishes were served hot, fresh, and delicious. The standout was the Deep Fried Haggis, which was surprisingly tasty coming from an Indian restaurant. As an American in Glasgow, it reminded me of Pork Roll. The service was excellent and the bill for 15 people was reasonable. It's easy to see why our group chose this place. Interestingly, Justin Beiber was also dining there and ordered takeout on the same night we visited. Whether that's a good or bad thing, I can't say, but I personally enjoyed the food.

Quite an experience the owner (Indian) has his own Tartan and brews his own beer, Food excellent and servicevery good. Even a little speech by the waiter to explain how Mr Singh came to UK and when and how he set up his business very good.

Not been here for awhile but wasn't disappointed,as good as I remember it. I had the traditional chicken curry which was delicious my wife had the lamb in spinach which tasted great also,along with naans and rice. It won't be as long again.