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Feedback gevenIt has been a while since we last ate lunch at Ding Tai Fung Tampines Mall as the queue doesn’t seem to end… This morning we made effort to be there earlier than 11am so after 20 mins of queue we finally gotten in seated comfortably while the long queue started to form outside : Like quite a number of F B business, Ding Tai Fung also adopted the “order thru Q R code” model but payment is still at the counter. From ordering to servicing of food, very fast and efficient. The food especially the Fried Rice with Pork Chop Xiao Long Bao are still as good! I love the cucumber as it is so appetizing! If not for the queue I would have visited even more often :
The fried rice and the Xiao Long Bao is always a must to order dishes. The quality is always maintained in all outlets. To avoid long waiting hours for the queue, do plan to come early at about 1130am for the lunch.
A longtime favorite for many, this restaurant is a staple in most malls, offering mouthwatering dumplings that never disappoint.
Although prices have risen a bit, the quality of the food remains exceptional. It’s definitely worth what you pay.
Situated on the second level of Tampines Mall, this restaurant is popular, so be prepared for a wait during meal times. In the pre-Covid era, you could expect to queue for at least an hour, but now it’s usually less than 30 minutes. The food is consistently good and meets the standards found across their locations. The service and attentiveness from the staff are commendable—truly excellent. The xiao long bao is a must-try; it’s delicious, especially when paired with ginger and vinegar. Overall, it’s always a great dining experience!