Ming Kee BBQ Restaurant - Eastwood

Their 30% off promotion has been ongoing for as long as I can remember, so I now consider it to be their regular prices. The service is fast and efficient, but some may find it to be a bit abrupt. Please note that I have only ever ordered takeout from this restaurant, so I cannot speak to the experience of dining in.

My favourite takeaway place in Eastwood for BBQ pork (char siew), roast duck, pig stomach and guifei chicken. They sell duck pancakes here as well if you want to make peking duck rolls.

This restaurant offers delicious Hong Kong BBQ at a very affordable price. It is one of the top three BBQ places I have tried in Sydney. The variety of BBQ options, including chicken, duck, meatballs, and sausages, are all very tasty. Most dishes are priced at around $20. Many customers also choose to get takeaway. I was pleasantly surprised by the quality of the food, which exceeded my expectations.

I ordered three combo dishes at this restaurant - roast pork, Char Siew, and roast duck. They were all super awesome! The roast pork was crispy and the roast duck was well seasoned. The service was good as well. I will definitely be returning for round 2.

Poached free range chicken 貴妃走地雞 is the best in Eastwood in regards of the price and taste and texture. However, you won't be able to get it without making a pre order. I tried to call them to order the poached free range chicken this morning, but no one answer the phone call at all. That is why I give them only 4 stars.