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Feedback gevenNo more than 15 minutes from Abingdon/ BelAir. Seating area inside is open during train schedule hours.
This was my first visit but won't be my last. I had the shrimp and grits and it was amazing! The chef took the time to come out and check on me, which I thought shows she cares about her craft.
I love their Shrimp Po Boy sandwich and French fries! The batter and seasoning they use to coat the shrimp is delicious, shrimp is meaty, bread is toasted, and the remoulade sauce puts everything together nicely. I've also tried their wings and they were delicious. Food is made fresh to order so there is a little bit of a wait, but it's totally worth it. I wanted to go there for dinner tonight, but they are closed on Mondays.
First time here and food was pretty. Had a little wait but everything is made fresh so it's expected. Might be a new weekly hangout.
Food was delicious! I got the blackened catfish. It was light, tasty and fresh! The sweet potatoe fries were thick and yummy.