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Feedback gevenThese lovely people have been making the vegan quarter in edinburgh for some time. they also do a decent amount of vegan festivals and are always busy. beginning with tmepeh they have a series of lively resources from asia and are fantastic.
I had some bland food on vegan festivals about the years, but that was really excellent. I recently had her skewered tempeh-Satay at the north east vegan festival in gateshead and was very impressed. it was fairer worth on £4. the Satay sauce was nice and sticky. After he had told craigmc the botanical of edinburgh, he added them to happy cow. look forward to more of this great pop-up
This restaurant in Edinburgh has been specializing in vegan cuisine for a while now. They regularly participate in vegan festivals and are always bustling with customers. Their menu includes a variety of Asian-inspired dishes, with tempeh being a popular choice. The food is absolutely fantastic.
I have tried bland food at vegan festivals in the past, but this one was really exceptional. At the recent North East Vegan Festival in Gateshead, I tried their skewered tempeh satay and was thoroughly impressed. It was reasonably priced at £4 and the satay sauce was deliciously sticky. After recommending them to CraigMc, the Edinburgh Ambassador, they were added to Happy Cow. I am excited to see what else this fantastic pop-up has to offer in the future.
These lovely individuals have been serving the vegan community in Edinburgh for quite some time. They frequently participate in vegan festivals and are always bustling with activity. Their menu offers a variety of Asian-inspired dishes, starting with tempeh, that are absolutely delicious.
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