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Feedback gevenI really miss this restaurant! The food and ambiance were fantastic. The drunken noodles and basil fried rice with ginger chicken were the highlights of the meal. I hope to visit again in the future!
I’m only giving this place two stars. It’s a fantastic restaurant with delicious food full of vibrant flavors, and every visit has been a great experience when they’re open. However, their hours are very limited. When I went on a Friday night at 7:30 pm, I was turned away because the kitchen had already closed. I understand the need for personal time and can appreciate being closed on Mondays or having early hours on Tuesdays, but it’s disappointing not to be able to dine out on a Friday or Saturday. I recommend checking their business hours before you go to avoid wasting your time.
The service was friendly, and the interior was lovely, featuring some impressive fish tanks. The curry was delicious, perfectly spicy, and expertly prepared. The chicken fried rice was also very tasty. I will definitely be returning!
I was so disappointed with the serving size that they gave me for my Beef Panang curry order. The dish only had like 6 very small cuts of beef and a few sliver slices of red bell pepper. The dish was priced at $12.00 and for almost the same cost I can get a buffet lunch at Cuisine of India just across this establishment. Unfortunately, they don’t have a buffet at the time I went to eat and it was a big mistake going to this place. In fairness, the panang curry sauce was good and very generous in portion size but i didn’t order a bowl of soup. I don’t normally write bad reviews of a place but I hope the owners would reconsider their portion size or at least make it up with other “cheaper” ingredients like mushrooms, etc.
We have dinner here at least once a month. It’s a tiny place in town. The food is always delicious and the best service. We had the shrimp and chicken curry plates. My boyfriend also likes their Thai Iced Tea.
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