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Feedback gevenJohn Harvard's has experienced a decline since it first opened. The food quality has decreased and is now only average. The decor remains the same, with bare tables and mediocre service. The menu has changed, and the beloved bread and oil dipping plates are no longer offered. The atmosphere is now cold and unwelcoming, unlike before. It feels more like a fast food establishment instead of a sit-down restaurant. We do not plan on returning after seeing the new menu set to launch next week.
I had lunch at this great place today. The food was delicious, especially the Brussels sprout soup. The wings were excellent and our waitress, Indra, was very attentive. I will definitely be returning.
Had a horrible lunch experience. Place our order either waitress. We received our drinks. Waited 50 minutes for food that never came. Meanwhile the restaurant continued to fill up. Waitress never approached us again. We got up and left.
Food was excellent. The restaurant is very small not a ton of tables, reservation is best. They had at least 4 or 5 servers working but did not spread the tables out evenly so our server had 3 large tables while the rest had 1 or 2 each of smalltables. Service took longer because of this. It was not our severs fault. Still everything was good and would go again.
We went for a late dinner, after the dinner rush. They had to clean a table for us. The food was excellent! We ordered a gluten-free wood-fired pizza with lemon and artichoke, as well as a delicious Cobb salad. I highly recommend this place!
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