Fallon's Grill And Tap - Ellisville

The Irish food here is decent but not particularly noteworthy. I ordered the Guinness stew, and I found myself wishing it resembled the traditional version from Ireland—ideally served over mashed potatoes, which would enhance the dish significantly. The mashed potatoes themselves were excellent. I also tried the huckleberry margarita, and it was quite enjoyable. The clientele seems to lean towards an older demographic, but I believe this place has great potential, especially if they introduced some live music. There’s an impressive selection of whiskeys available, which is exciting if that's your thing. I really wish this place attracted a younger crowd and had live music; if it did, I would definitely consider returning.

We really enjoy visiting this restaurant and would like to keep coming back, but we're disappointed to see that you've adopted the common practice of charging customers for credit card fees. This was always a cost of doing business that was included in your prices. Now, it feels like we have to either pay your prices along with additional fees or carry a lot of cash just to cover the cost of dining here. Is this really the way to go? Customers remember these things.

I thoroughly enjoyed the fruit salad, which included grapes, pineapple, blueberries, and strawberries drizzled with a house-made strawberry vinaigrette over a bed of greens. Tony provided excellent service and mentioned that they typically have crème brûlée bread pudding on most Mondays. Be sure to save me a table!

This place came highly recommended. Hostess was really friendly and menu/whiskey selection looked great. After we were seated we waited 15+ minutes without being acknowledged. Tables right next to us received service, ordered, were visited multiple times; we weren’t seated in a hard to see area of the establishment. It was lively but not packed with people and there were multiple workers on the floor and behind the bar. I’ve never been ignored or denied service at a restaurant so we left, still never having been acknowledged by a server.For perspective, next restaurant we went to we were greeted by a server within two minutes of being seated and had ordered after being visited by the server the second time, all in under 10 minutes.If I ever try this place again (possible, since people I know like it and suggest it every once in awhile) I’ll amend the review. Current status: disappointed.

This our home base . We love the staff. Last night I had a philly cheesesteak sandwich. But it is all good. Great selection of Irish whiskey.