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Feedback gevenVery beautiful local, which invites you to stay. eating was very good. also the service. we will be happy
We were three times in the scrubbing barn, because on Mondays in the rheingau almost everything else has to be done.Dinners with exposed work beams and cercs, it was almost romantic.Very nice and attentive service!We have eaten cordon bleu with bratkartoffels and flaky cakes with pears and ceremonies, which was a delicious choice.
Here it is just cozy. one sits in the built-up roof floor, despite many people it is not loud. very good wein - not only riesling. one should try and take a bottle. the food offer is absolutely wide fanned - from wild over fish to carving - great salads and vegetarian dishes. the service and the kitchen also have no fears of special - it is super here. parking is a bit difficult only a few places in the hof. in the adjacent roads you will find a place.
The warm goat cheese on salat was sensational, as was the flammkuchen 'elsässer art' - to the hineinknien!Main dishes: tasty bratkartoffeln - the homemade 'cordon bleu' crooked out a bit on the teller - there is still a bit of a place up at the size....Tolle atmosphere and a beautiful evening - recommended to come back!
Great food and delicious wine in a cozy and relaxed atmosphere. especially the cordon bleu is excellent. certainly not the last visit - we will be back soon!
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