Kyou Ramen - Englewood

I drove to this restaurant but unfortunately found it closed. It appears to be undergoing renovations as I can see through the glass door, but there was no notice on the door indicating when it is estimated to reopen.

The tonkotsu ramen was quite good. The broth was rich and flavorful. I like the moderate portions. Will be back to Kyou to try everything else.

This is hands down the best ramen I have ever had. I'm not exaggerating. I consider myself an experienced ramen connoisseur, having tried over 10 authentic bowls in Japan and even visited a Michelin-starred ramen restaurant in NYC. I rarely leave reviews, but this place truly impressed me.

Not good. We came here cause we saw the tsukemen menu on the pictures here, but they already dont have all tsukemen menu, the menu is way fewer than what you see here. I ordered tonkotsu, and it has only one slice of chasiu pork, even if all the ramen i saw in the pictures here definitely has more than 1 piece. Soup is not rich.

The location for this place is very random. It's a on a busy street with zero foot traffic. With that said, I've only tried the tonkatsu ramen and it's pretty good. I would say it's one of the better ones in the area. The broth has a lot of flavor and I personally prefer yellow thin noodles vs white ones.