Mcgann's Pub - Ennis

The beef stew was the standout dish of my dining experience in Ireland. Served with a generous portion of creamy mashed potatoes, it was the ultimate comfort food for a dreary, rainy day. The stew was served piping hot and was simply delectable.

This wonderful pub offers delectable seafood chowder, truly one of the best we've tasted in Ireland. The waitstaff is exceptionally friendly, and the atmosphere is vibrant and delightful.

This restaurant is fantastic! The food was delicious, and I'd like to give a special shout-out to Tatiana for her excellent service. The atmosphere perfectly embodies the spirit of an Irish pub in a coastal town. The interior is cozy, and the traditional music was superb. You can't visit Doolin without stopping by here!

After finding McDermott's to be a madhouse and waiting half an hour in vain, we went across the street to McGann's. We found the restaurant to be warm and cozy, with lots of locals but not too full to get a table. Dinner was good and reasonably priced (45 euros for a beer, a bowl of good seafood chowder, and two entrees).

We went to McGann's both nights we stayed in Doolin and loved it. Saturday night was hopping but we got seats. We both had the stew and it was delicious. Hung around to listen to the music for a while. Went back for dinner Sunday night and each had a special. Delicious! The wait staff here is fantastic. I cannot say enough about them. They work hard but were some of the nicest we met in Ireland.