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Feedback gevenService was excellent. the lunch menu was affordable. pumpkin soup was fantastic and pork in mushroom sauce was exceptional. local fish (from the lake I suspect) was great. bier was good too. we liked everything, fantastic experience!
The ugly truth about Swiss restaurants is that they are all medium- and-and-and-and-and-and-and-and-and-and-and-and-to-street decentness, but with a general lack of creativity and diversity. you can guess the entire menu of any restaurant. it is therefore with joy that I can say that le carmen was a total surprise. even if the dishes on the menu seem the same, they were presented beautifully with a fantastic mix of aromen. we had two different fish dishes, and they were excellent. it is also clear that who runs this restaurant is a perfectionist: everything is neat and in order, and the interior decoration is kreatiw and with many beautiful details not often found in Swiss restaurants. going through the city and down to the lake, later added the wonderful experience. highly recommended.
For a little coffee and a little pastry during the afternoon, it was just great. Very cozy, clean, charming and elegant interior layout! The pastry, a lemon meringue tartlet, was delicious! The service was very professional and carried out by a very elegant, neat and warm person. THANKS.
Pleasant setting, but deplorable welcome and service, I won't set foot there again
Very nice! Always very well served.