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Feedback gevenWe really enjoy visiting this restaurant during happy hour. They offer an excellent variety of appetizers, and the bartender is outstanding!
The chowder, a classic favorite, did not disappoint; the inclusion of whole clams enhanced its already outstanding flavor. Each dish, from the sea bass to the steak tips, highlighted the kitchen's expertise. The steak, in particular, was exceptional, boasting incredible flavor and perfect grill marks. And let's not overlook the loaded potato—it was a delectable addition to the meal. Dessert provided a sweet conclusion, featuring key lime pie and cheesecake. While the key lime pie was on the sweeter side, the cheesecake struck a delightful balance of flavors. A well-rounded meal deserves an equally fitting end, and ours culminated in a rich double espresso, which left us on a high note. Chops continues to uphold its reputation for excellence, and this visit was a delightful reminder of why it’s a beloved dining spot in Bonita Springs. Whether you’re a local or a visitor, Chops guarantees an unforgettable culinary experience that’s sure to leave a lasting impression.
We had a reservation for 5 PM and arrived early at 4:30 PM, right when they opened. This allowed us to enjoy a drink at what I believe is the best bar I've ever experienced. The bartenders were engaging, and we had a great time discussing the restaurant's history while savoring the perfectly crafted drinks. Everything about this place is exceptional. The ambiance is elegant, making it ideal for a romantic evening or a special occasion. The service was outstanding, with the front-of-house staff doing an excellent job of checking in guests and getting them seated promptly. The food was fantastic; the clam chowder was definitely among the top two I’ve ever had. I thoroughly enjoyed the Wagyu potstickers and sushi, and my wife loved the Wagyu steak she ordered. If you're dining on 5th Avenue and haven't visited this restaurant yet, you definitely should!
I had a fantastic time! The atmosphere was vibrant, the food was amazing, and my server, Andrew, was attentive and efficient. I will definitely be returning soon!
Peter was fantastic. 12 years with the business and a fabulous ambassador for the brand. 4 steaks cooked to perfection, we will put this place on our list of must visit each return trip.
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