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Feedback gevenNestled in the heart of the pretty village of Fratin, this restaurant is a small jewel... an elegant terrace in a green setting, a warm welcome, an irreproachable service and a short and charming map, composed of fresh seasonal products. Everything is beautifully presented, the kitchen of the boss is healthy, creative, tasteful, here you feel good and you eat well. The little advice: think about booking!
A small restaurant that we would like to keep confidential both the kitchen, the freshness of the products, the local producers highlighted are only happy. From aperitif to dessert. Whether you eat vegetarian or not. Just what you need on the map ensures you a very good quality meal. New card proposal every week. Nice quantities. Nice terrace in the countryside, large parking. Remember to book your table! In festive or covid period) works in catering version: impeccable quality and quantity are always present.
Top restaurant nice tasting plate meat dish or vegetarian dish small less for dessert compared to the rest of the menu but good anyway. We'll definitely go back there with the sun on the terrace preferably.
Always a real treat for taste buds and many flavors a low-temperature kitchen with local products make up by its chef Annie Thierry in a friendly and very friendly setting with it is young waiter. I strongly recommend the Lady Green. A big thank you to all for your joyous welcome Michel family
Very good market cuisine consisting mainly of seeds, algae, raw vegetables or cooked slightly steamed... and of course all Bio and region. If you don't know the living kitchen try the lady green, the menu changes every week and the prices are normal and the dishes are very well served. You will take a great cure of vitality... Soon we loved...