Sous Les Micocouliers - Eygalières

Refined kitchen without chichi, very pleasant setting with a decoration where you feel good. Long summer to enjoy good dishes in the shade of the terraces. The menu is more than affordable when you see product quality. If you had to find a negative point, it would be difficult to cut good vegetable garden with a fish knife To the restaurant team: continue this way, it is a real treat for taste buds

Perso I have nothing to say, except that the new decor is purely magnificent that the private room is at the top for the birthdays in the small committees served it and the super welcome and at the gustative level I think Chief Pierre Louis is really top. I enjoyed myself and although I know very well the establishment because they are people that I have known for a long time this opinion is sincere. I'm tired of going home. Thank you, Céline.

What a wonderful place... refined, tasty cuisine, without trala... local and organic products. Smiling and attentive service. point negative pad

Welcome up, authentic and very pleasant place, refined cuisine and very beautiful presentation... we had a very good time of the most pleasant. We highly recommend you!!!!!!!!!!!!!!!!!!

A pearl in a beautiful small village the warm welcome a COMME room at LA house with a beautiful fire very pleasant The quality of the dishes were at the top with a service to the top a must-have address of eygaliere promised if we return in the corner we will return