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Feedback gevenFood was good but servings were tiny. Paid $37 for 2 people and was shocked at how small the bowls were for the sides. Bathroom must have been the victim of a tiktok challenge. Hole in the wall, toilet tank lid was missing and soap dispenser had been pulled off the wall. Employees were nice though.
I was amazed by the variety, and the sheer AMOUNT of choices available to grub on! Many unique options as well, such as Burnt-end Brisket plates, and Beer-cheese Fries, and you WON'T FIND better Fried Okra (my most favorite of sides! anywhere in San Juan County!!! The delicious food, the clean dining area, and the very pleasant and efficient employees have made for MANY enjoyable visits!
Wonderful tender brisket and chicken sandwich, but no sauce. Side of hard beans was tasteless and potato salad was bland and pasty. My second time here and probably the last. Meals are over priced. Better options at other restaurants in town.
We were in Farmington, NM, delivering a quad to a couple and decided to stop. Upon entering, it looked very promising. The menu had so many choices. We decided to order 2 or 3 meat plates. The prices were high, but we figured you would get big portions. Then we watched the guy plate the meats and sides. The portions were small at best and in the end, I left hungry! For a small restaurant with very little ambiance you would expect larger portions or lower prices. The
Atmosphere is good. Food items on the menu are ok, sides need to be closer together (way at the end), your looking at far left for sides and looking straight in front of you. Kinda of makes you lose concentration of what you want. Second, food came out warm/cool. After a few minutes of sitting down, the food was cold. Third, take down the ?BudLight? sign if your not serving BudLight? that beverage would had been excellent with my lunch. Lastly, stock your beer at end of