Ishiyama Japanese Dining

Recently visited Ishiyama and was surprised how good the food is. The dishes served in decent sized bowls, plates and boards but quite expensive compared to Manmaruya across the road. If you’re a hungry person like me bento plus half a eel donburi will set you back just under $50. The food is cooked deliciously and well presented especially the assorted sashimi sushi served on a long wooden board looks like something to share on the table but pricey to eat by yourself. The restaurant is tiny and narrow but can easily seat about 50 people. The restaurant ordering system uses touch screen technology which makes ordering a breeze. Food Price Service

Ordered delivery from here last night. Chicken karage bento and Kimchi with pork bento. Alot of side dishes including a few pieces of Salmon sashimi, potato salad, radishes, cabbage salad, 4 pieces of tempura 1 of them is prawn. Generous amount of main and rice. The karage is not crunchy but still tasty. The sauce from the Kimchi with pork was yum.

All I've heard are good things about Ishiyama. It lived up to what I heard being both affordable and absolutely delicious. Highly recommended! They have a large selection of dishes, making it so hard to choose from all the tasty options. The sashimi tasted fresh and was well presented. The ramen was quite filling and the roasted chashu (pork) was the best park about it. The smoky flavour from the chashu just completed the dish for me.

I had ramen and my friend had a lunch Bento. Food was spectacular (as always) and it was very inexpensive. Service is via touchscreen which is a bit unusual but works well once you have an account set up

Ordered chicken namban for takeout, was quite nice. I liked the fact that the miso soup was also included in a small container. For $19, I’d definitely be trying out other combinations.