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Feedback gevenIr a comer a ese restaurante fue un acierto,rápidos atentos muy amables y la comida espectacular
Delicious, traditional food with impeccable service. Some of the best sangria I’ve had since arriving in Spain, fresh and delectable plates, and right next to the Dalí museum. The duck carpaccio is something I’ll be dreaming about for a while. The restaurant wraps around two streets, so there is plenty of outdoor seating which is all shaded.
Pedí primero una tapa de butifarra, que estaba muy buena, acompañada de puré de zanahoria. De segundo un plato de caracoles, que vino con una cigala encima. La cigala estaba muy hecha y estaba tiesa, pero los caracoles buenísimos, aunque para mi gusto faltaba un poco de picante. Pero al ser una zona de turismo, es normal que no lo pongan.
I realize that after a few weeks of restaurant eating it is tough to find new things to say. The food was good, service was good. Not sure what else to say.
Popped in for some lunch after visiting the Dali museum. The restaurant was down a lovely side street. We had a selection of salads and tapas dishes between us. All the dishes were tasty only suggestion would be less dressing on the salads. Our sever was friendly and helpful. The re