La Ghiotta - Firenze

The ravioli with branzino stuffing at the carrettiera are a bomb! Sweets too. a fire gust. simple environment and well seasoned food really good and sincere

Excellent restaurant- pizzeria, but also flavors from trattoria. revisitation of typical Tuscan dishes such as the cut of tuna on panzanella. freshness of food, quality of service and culinary preparation. average waiting time for express dishes, attention in service. bread and crushed hot served waiting for the dishes, contours and seconds we tried to goto and quality. the pizza sector offers as much wide choice. the place serves for lunch, takeaway and dinner along the walk of via Pietrapiana a stone's throw from the cathedral and sant'ambrogio. clean toilets, all working. a very good choice to eat in the middle of Florence!

The ice for me is synonymous with good food at the right prices, I could have had a very good fish and light fried, and what about the first, fabulous spaghetti. and the staff and kind to please if you have preferences, genuine Tuscan cuisine. I recommend it.

Friendly and special staff, a very good first and handmade pasta, cut soft and excellent. firenze is my city even if I live in verse. I hope they'll see us soon!

Professionalism excellent cuisine varies between the Tuscan and the eastern inclusion, good service, welcome, quality and adequate prices! not lacks sympathy!