Parrillón - Florencio Varela

Taken by his owner the great Dieguito. A luxury go to eat, the best attention, the best prices. You go with the full belly and the happy heart. I've been going for years! They're the most.

The food is very rich, sometimes capable of some other cut of meat comes with enough fat and you have to open the sanguche to get it out. Out of that, lately it's complicated for you to be treated on the cell phone.

While it's a grill in step, you can go by and sit down, go with family and friends...it's well achieved...food delicious fresh all and affordable prices, I don't know the means of payment, since the 3 times we were made in cash only. The owner is a super attentive genius and deserves to have something bigger... it's a 1000! Good atmosphere ...sisi we recommend!

The moza was new didn't understand anything, my son brought the dish a lot later because he forgot to pass it and he never realized if we didn't tell him. After the bill was charging us with an extra soda, I wasn't ready for the living room.

The portions are abundant and well prepared. All right. The atmosphere is rather streety, but nice. The barber gets all the attention. He's a fun character.