My N.y. Pizza - Fontana

Betty and Jose Torres had a dream of opening a restaurant they could call themselves. In 2010, her dream became reality with My N.Y. Pizza. Everything is freshly made daily from pizza dough to sauces without preservatives. You have a fabulous pasta selection and I saw how the Alfredo sauce was made before my eyes. The scent of fresh garlic and freshly baked pizzas spoils you when you open the door. With an open kitchen you can observe how your order is made. You have nothing to hide. The Torres family also takes care of their communities and schools and donates 30% of sales back to your non-profit organization if you hold a fundraiser with them.