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Feedback gevenFriendly staff and good food. we ordered the green focaccia and an antipasta salate. both were great. the dinner bread served to long the hunger while waiting for our meal was amazing. the restaurant was busy taking outside, but it did not slow down the dunes at all.
For our server and the dining room staff for the house salad and dressing * for the Mediterranean Chicken and Penne. For the chicken was too dry, but the rest was perfect.*for the made from scratch spaghetti, chicken, and garlic. When one is lactose intolerant there are no dishes without cheese or milk. Cashew cheese is the best alternative.We are both Italian and Italian food cooks. But when the cooks do not have Italian sensibility, it makes a huge difference in the final product.
Best pizza I have had in four years. There was a steady stream of diners and to go orders handled effortlessly by pleasant staff. The rest of Fort Bragg restaurants tonight we're dull and lifeless in comparison.
Pesto, or Red. It doesn't matter. Sauce made fresh daily, the love shows. So much good stuff to top the sauce, it's hard to pick only 6 toppings, decisions.
The pizza here was most excellent! I highly recommend if you're in Fort Bragg, they've been around since 1985 and it shows.The pizza was cooked perfectly and they ask if you want the sauce and cheese light, medium, or heavy, which is really nice. The bread and dinner salads were also fresh and tasted great.Recommend!!