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Feedback gevenOrdered Oil vinegar for salad dressing and the vinegar had a fly in it. Found that after the fact. They took 2 dollars off my bill for the salad. The food was over priced and tasted bad. The steak had no flavor other than seeming like it was pan fried. It was suppose to be a 8oz fillet and looked more like a burger. Ordered the steak medium and it came Medium Rear to Rear. The special (Seafood Ravioli) had no flavor other than the sauce and the weird flavor the Shrimp had, almost like dish soap. The ravioli was under cooked, tough and chewy. Save your money and go to a fast food place, you'll get better quality food and more of it.
Save your money, the steak was totally devoid of flavor and was pan-fried rather than grilled. Uncertain how a simple salad could be ruined however this one was, the vinaigrette dressing tasted more like vinegar and water...the best part of the $50 meal (for two) was the bread. Do yourself a favor and select another restaurant, this one was a MAJOR disappointment.
Bobby Socks is the man. Some of the best meals I 've ever had in my life was inside this establishment!!! The drinks are good and strong enough to make you call an Uber. Tell Bobby about your dream steak and he will bring it to you on a plate before it 'scooked just to make sure you 're speaking the same language. Cannot say enough good things about this place you will not bedisappointed.
Excellent garlic mussels. Duck, ribs, fried haddock all outstanding. Drinks are free pour and the way Dionysus would have wanted. Waitstaff friendly and works as a team.
First time going to dinner here. Menu was small but that normally means the kitchen does a decent job and excells at the limited dishes that they provide. Our food was cooked perfectly as ordered. We both had the 6oz filet and it was tender enoughto cut with a fork. It lacked some seasonings but was over all good. The sides were plentiful and hot. Also had a cup of theFrench onion soup and it too was good. Overall it was a good first experience.