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Feedback gevenWe miss you all! Can't wait for the new location to open. Feeling some serious withdrawals.
I had an amazing experience at this restaurant! The brisket was moist and delicious, the sausage had a fantastic smokey flavor with a hint of jalapeño, and the burnt ends were incredibly flavorful. I also tried a country rib that was out of this world! The owner, Todd, is friendly and appreciative of his customers. I highly recommend supporting this local business. I can't wait to go back and try the ribs next time! Don't miss out on this place, it's definitely worth a visit!
The burnt ends at this restaurant are absolutely amazing! They have just the right amount of spice and are incredibly delicious. I've been eagerly anticipating trying them again for weeks. Although the restaurant has expanded its hours, they were on vacation the last time I tried to visit, so make sure to check their Facebook page for updated hours.
Glad I stumbled onto this place today! I ordered a wet brisket sandwhich and it was one of the best I've ever had! The coleslaw was great too and has a faint habanero kick to it. Tod definitely pays attention to the quality and preparation of his meats. The food quality here exceeds many bbq joints and is even on par with the bigger places. Will be going back!!
Great food and great customer serviceThey are open Friday and Saturday noon to 8pm. Stop on
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