Piattello Italian Kitchen - Fort Worth

Was recommended this place by some other FW Foodies and was told this was some of the best Italian food in Fort Worth. I can confirm that they are not wrong!! We started out with some warm sourdough drizzled with olive oil and house ricotta. The breadwas fresh and crispy from being toasted ? they even brought us some extra bread when we ran out. The caprese salad was also verygood and light, the half melted cheese on top was amazing. I highly recommend the lasagna. They make this in limited batchesand when they run out, they are out for the day. The ?W/A? on the menu means ?when available?, so you know it sells out. Thereason for 4 stars instead of 5 is for the service we received on a relatively slow Monday evening and obvious leaky spot in theceiling, along with dust filled return vents above where you?re eating. Our server started off really attentive, but after weplaced our food order, he disappeared for what seemed like 30+ mins. Will definitely be back in hopes to bump this from a 4 to a5!

Food, drinks and service are always good! But If I could change anything, it would be the amount of salt used in each dish. They're not overly salty but a little less salt would be just as tasty

The atmosphere and food at the restaurant were both enjoyable. However, they could really improve their wine selection, as well as the prices, which seemed quite high for what was available. While the meal was delightful, be ready to spend a little extra. A big thanks to the wonderful staff!

The tagliatelle bolognese was overly salty, while the lasagna was just average—nothing special, yet priced too high. I won’t be returning. Additionally, I found a bug in my glass of water. I requested a replacement, which I received, but to my dismay, the waitress poured my old glass into a nearby plant and then served it to another table. The waitress was unfriendly and seemed to be having a rough day.

Excellent service! There are options available for vegetarians, but I wouldn't recommend this place for vegans. The food had a wonderfully fresh taste. The ricotta and sourdough were simply amazing (I forgot to take a picture!). Personally, I wouldn’t consider the portion sizes for the pasta or entrees to be large enough to share.