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We dine twice in this establishment that I strongly recommend for the generosity of the kitchen and the kindness of the boss. Salted and sweet pancakes are perfectly cooked, mellow and well beurred We opted for the black wheat crêpe with the stuffed Glénans clams, which is excellent and heartily garnished, followed by a beautiful Hélène crêpe. It is not to be missed to taste the crêpe to the Saint James who is to fall, garnished with several very beautiful walnuts of Saint James. Craft cider is remarkable. Several aperitives are available, including a well-prepared ty punch. The prices challenge any competition given the quality of the products. After our second visit, the boss even offered us a little digestive.
We were looking for a crêperie where you are not murdered on the prices, crêpes filled and good in addition!!! We spotted it with many reviews on the sites. A nice discovery, a simple and friendly service, local products, good pancakes, very correct prices,terrace out. So, yes, if you are in a hurry, riding on the service etc.... go on the coast!!! Take the time .... to take the time and taste good pancakes !!!!
On the advice of our host, we went to dinner in La Fleur de Blé. Nice surprise, the place is quiet, simple, without chichis. Crêpes are excellent, cider too. The boss is nice, we recommend!
Very good well hidden and quiet crêper Surprise de ma crêpe « belle Hélène » and pleasant discovery of the crêpe with stuffed crêpe!