Top Chef - Fredericksburg

I find that there’s never enough sauce on the dishes I order. The General TSO's chicken lacked spice, and I'm unsure if what I received today was actually beef—it looked different from my previous orders. They tend to be quite stingy with the condiments as well.

I keep giving this place another chance, but I'm consistently disappointed. The dishes I've ordered always lack enough sauce. The General Tso's chicken is not spicy at all. They are quite stingy with the condiments. I'm also unsure if today's beef broccoli actually contained beef; it didn't look like the beef I've had in the past.

This is my favorite Chinese restaurant. The food is consistently delicious, and the service is quick.

I have ordered here for over 5 yrs. I love their Singapore Rice noodles with pork, shrimp chicken. But in general their food could be so much better. The best fried rice in the US is usually made with a combination of Jasmine and long grain with egg, carrot, onion, peas some soy sauce. Their's is just ok. Also I had a bag of crunchy noodles and they tasted like old plastic. It ruined the food I sprinkled them on. Also more variety of colorful veggies in their dishes would be good. I have debated looking for a new place, but would like to see them do better

Any Chinese Restaurant that uses actual Chinese Language in their signage has to have good food. The cashier was friendly and took My Order correctly. The place had clean seating. The food was hot and came out in a reasonable time. I had Orange Chicken and Shrimp Egg Rolls. It was good.