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This place is unique with the wood charcoal knochenmark reis. on the fire boiled makes it smokey still crispy at the sides. loves the taste with the right amoun...
Lees verderFantastic eating tony is a master chef. I love really small places like this in fremantle, where the chefs go the extra mile to customers feel comfortable.
This place is thrown away in Freo markets. we had the bone circle with satay and lambsaturation chips. both were delicious, especially the chips and lamb combo...
Lees verderLocated in fremantle market. All food there are great and in quite big portion. The owner is very friendly and helpful. Really want to come back there again soo...
Lees verderYum.. yum.. lamb cooked to perfection.. with fluffy white rice or your grilled bone marrow rice and don't forget your hot spicy sambal on top.. this little corn...
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