Indio Sanjha Chulha - Fuengirola

It's very rare we have a curry in Spain as there are so many tasty local dishes to try. This restaurant's menu caught our eye as it had lots of prawn and vegetable dishes on the a la carte menu. It cost 38 euros for 2 starters, 2 main courses and 2 side dishes and water so it's not the cheapest place to eat unless you want the set menu. The prawn dishes were some of the best we've ever had, well cooked and de-veined. Very tasty food and friendly staff. We will be back again next time we're in Fuengirola.

Got two types of paneer, the sauces are very bland, the paneer itself is mushy and undercooked. Kinda tastes like raw tofu. the guy I dealt with was kinda rude.

Very busy restaurant on Fish Alley. It was packed each night when lots of other restaurants were quiet. It cost €14 for a 3 course menu. The food and portions were amazing. Staff very nice and efficient. Will definitely return on my next visit.

Whenever we are are holiday the last night meal is always a curry, could not of picked a better place, excellent service and friendly. Food was amazing, cooked to perfection and full of flavour. Thank you guys for an excellent finish to our trip!

Has were from brum we have the biggest indian Bangladeshi Asian restaurants any were in europe so I know my food got to say well presented starters mains nans all pipeing hot Rice fluffy nice pickles very assertive staff allways asking if all is OK but the best bit the price 69€ for starters mains nans and drinks great value for money