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Feedback gevenEvery time I go, when it's busy, they don't fill my bowl with everything they either put very small granola or very little fruit. Let us not forget how expensive the bowl is for them not to put the full portions.
The smoothies are absolutely delicious! Connor made my smoothie, and he was incredibly friendly!
Why not provide a gluten-free option for the granola in the shells? Additionally, consider using sugar-free, preservative-free peanut butter. The potential for greatness is there, but it hasn't quite achieved it yet.
Why not consider offering a gluten-free granola for the shells? Additionally, how about adding peanut butter that is free from sugar and preservatives? You're really close to being outstanding, but there's still room for improvement.
Why isn't there any gluten-free granola for the bowls? And what about peanut butter without sugar and preservatives? It's so close to being fantastic, but it just falls short.
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