Montana Grille - g Green

The restaurant is beautiful. Our waitress was wonderful. The food was overpriced and not worth the money.

Had the chicken and steak, chicken was great, steak okay. Salads are extremely overprised for what you get. Would not return due to how expensive they are.

A Great Steak in a Rustic Setting Montana Grille in Bowling Green is an American Steakhouse and Bar in Bowling Green Kentucky. On a recent visit to the area I was in the mood for a good steak and decided to give Montana Grille a shot. The Restaurant decor is a rustic cabin-like setting with wood beams and western themes. Once I sat down and looked at the menu my server that evening brought out their signature Fire Bread, which is Jalapeno Corn Bread topped with whipped butter and served in a skillet. The bread comes to your table hot, fresh and it was delicious !! Next up, I tried their version of French Onion Soup with layers of ingredients with a flavourful onion soup base. The soup was great and hearty and I highly recommend it if you like French Onion Soup. After all of the calories I consumed, I needed my main course to be on the lighter side and ordered another signature dish, the Jackson Hole Filet. The fliet is an 8oz portion, rotisserie fired Filet, wrapped in bacon and then slow roasted over hickory coals which gives the filet a smoky charcoal flavour. Despite its small profile, it was very filling and I had grilled asparagus on the side. This was an excellent meal, in a rustic setting and if meat is your thang, then give Montana Grille a try. Keep in mind this is a meat lovers restaurant and vegan and vegetarian options are limited. Vegetarian options: Not manu items as this is a steakhouse.

Reserved for a large party and came (on time) to find they gave our tables away. Management was so rude about everything and to top it off the food (which was cold and not good) took over an hour to come out.

Cleanliness, Accommodated for our group, and server was brilliant.