Il Covo Dei Pirati - GALLIPOLI

Local with a view on the port of gallipoli, although at night you see little. but we come to our unlucky experience. on the evening of September we decide to stop in to dine in tractor island of pirates in the historic center of gallipoli. as we were not booked, as well as the cold sunset wind evening, they made us sit in an unhappy station: *under a window communicating with the kitchen chef, such as miky*. I think that perhaps has adversely affected our evening. In fact, the chef operated a diabolic doorbell, not only in correspondence of the.comande ready for the customers, but also at his liking, disturbing and often interrupting our pleasant conversation in company. now we speak from the appetizer that presented itself well, but in very minimal quantity. the second earlets with mussel sauce was good. the second would have to be a bass(full with salad. Actually, it was a little bit of fish twisted by salad leaves. The Commission is not in a position to take the necessary steps to ensure that the Commission is able to take the necessary measures. Whereas it was a tourist menu, therefore it could not be expected; at the end of dinner our clothes were impregnated by the smokes coming from the kitchen; we believe it is unfair to make the appetizer wait for the first courses more than minutes, in a poorly crowded place. If the economy of the sector is equivalent to the management policy of the tractor, to be served with light and unsatisfactory dishes, then better avoid. my review wants to avoid being fooled by the price to dine badly and go away still hungry. by granting stars, but I would give even less.

Fantastic ravioli with crab filling and sauce with gallipoli red pistachios and shrimps. You have to taste! friendly staff and helpful passionate chef

Cute little place, with a nice view, it ate well with moderate prices

I've been there a few months ago. the very good food, the dumplings are to be tried you will not be disappointed the staff super friendly and helpful. I will definitely return when I return to the area. Good job guys keep doing this.

Cute restaurant, chef miky really liked a good person but above all a good chef you eat very good prices in the norm indeed x be a gallipoli even low we returned x the second time because we were fine also very kind staff I recommend it to all those who spend a vac a gallipoli, a kiss from laura youth and kevin