Bánh Cuốn Lưu Luyến

On Saturday at 9 AM, I was seated promptly. I ordered the number one special, along with four pieces of fermented meat cubes and a glass of iced water. The total came to around $16.42, and the meal was quite satisfying.

I waited about 40 minutes to eat here, and it was definitely worth it. We ordered the grilled pork and veggie rice paper roll (#11) along with the shrimp rocket from the appetizer menu. I wasn't sure what to expect from the grilled pork roll, but it pleasantly surprised me. It was both satisfying and refreshing. Now I see why there’s often a wait! I will certainly be coming back in the future.

To be honest, I'm not sure I get the excitement surrounding this place. The food was pretty average and didn’t match the high expectations people seem to have. Of course, tastes vary, but it just didn’t resonate with me. On a positive note, the portions are generous and the prices are quite reasonable.

I had the Vietnamese steak and eggs here no né and it was pretty good. They have a few different flavors but I got the pate one and my friend got the mushroom one. I wish I could order mine a bit more rare because it comes on a sizzling plate, by the time you eat the second half of it, it is over cooked. Also I really don’t like that they don’t give you water but want you to buy bottled water! Not a nice bottle of water, like bottled Kirkland water… that’s a bit unfriendly to customers especially not at a high end place

I found this hidden gem today and I’m so happy . They are family’s owned business , all the food is made fresh by order and fast too. I ordered the Banh cuon dac biet with extra topping and was so pleased..service is great food is delish . The only thing that a bit bother me is the closing time : 4pm . I do want banh cuon for dinner too lolIts a must try place and definitely in my favorite list for banh cuon from now on