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Feedback gevenThe brunch price of $31.90 per adult was quite reasonable, and I felt I received excellent value for my money! I was also very impressed with the service. The waitstaff were polite and cheerful, and they were all bilingual. The atmosphere leaned more towards upscale than casual, with a clean and tidy dining space. The restaurant was quite busy on Sunday morning, so I recommend making a reservation before you go. I enjoyed sitting by the window, where natural sunlight flooded the restaurant, creating a lovely ambiance. I highly recommend this restaurant for families and friends looking to enjoy a fantastic meal.
Amazing! My husband and I held our wedding dinner here, and the experience was outstanding from start to finish. Even six months later, our guests are still talking about the food. Everything was seasoned just right and cooked beautifully, and the service was both attentive and warm.
The food was pricey, but outstanding. We visited for a special dinner; I ordered the rack of lamb while my wife chose the beef filet—both were cooked flawlessly. We began our meal with oysters Rockefeller, and I have to say, they were the best we've ever tasted.
I had a fantastic meal on a Saturday night at this restaurant. Everything, from the service to the flavors, made it one of the best steak dinners I've had in a long time! My filet mignon was cooked to perfection, and the mushroom sauce was delightful. However, the highlight of the meal was undoubtedly the creamy, buttery mashed potatoes loaded with cheese curds. Our waiter, Rafael, was outstanding and even offered us a sampler of rosé wines when we couldn't settle on just one choice. The dessert buffet also featured an enticing selection. My only suggestion would be that the bread served at the beginning would have been better warm, as it would have made spreading the butter easier. Overall, it was a wonderful experience, and I would definitely return if I’m in the area again.
I had a fantastic experience at the restaurant with my partner. We went for Sunday brunch, and it was a beautiful day to enjoy the patio. The service was outstanding overall. I did find two dishes—the pasta and the rice—to be a bit bland on their own, but when combined with the seafood sauce, which featured lobster (or possibly crab, I wasn’t entirely sure), calamari, and scallops, they were simply incredible. The dessert was especially delightful! All in all, it was a wonderful experience, and I highly recommend this place!
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