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Feedback gevenIn the take-out menu only the Udon noodles are vegan marked, so make sure to check in case of riddles. Updated by previous review on 2020-12-06
This place isn’t very big but has a nice ambiance and is designed to look like a small Japanese restaurant. The lunch crowd gets pretty noisy though so I wouldn’t recommend it for a professional meet. The food is good with a pretty basic menu...of Udons and Ramens as well as some appetizers and desserts. Took some ramens, a little expensive like everything in Geneva but the quantity was correct so I’ve got nothing to say. So...the food was tasty although not remarkable but service was great, the waiter was patient and polite, with an enjoyable smile key to business! Would go there again with friends or family even if it’s not fancy. Side note: They even have Tatamis downstairs too bad we only found out after ordering :
Traditional Japanese setting was excellent as well as the food. I found the broth had little texture.
Restaurant with a welcoming atmosphere and affordable prices. My first Ramen experience I chose the pork option. The sauce had a spicy kick. Definitely an experience to repeat!
Honestly, the 5 star reviews, explain to me! One of the least tasty ramen I've eaten, unseasoned soft-boiled egg (and it's just half), very little topping, there are more noodles than anything else. The meat is just cooked and sliced. The extra chili sauce is just a bit of Sriracha. Noodles or spaghetti? Really disappointing when other ramen for the same price serve something more qualitative. Takoyakis, disaster, we look for octopus, sprinkled with sauce or not, and without dried bonito.... Really I am left hungry and late. I had eaten there before and it was really better than today For 30 chf (with the doubtful supplement) I felt robbed and not respected.