Gordon Biersch - Gilbert

Besides that dish, the appetizer dip is also very tasty and definitely worth trying—it’s quite substantial. The other menu items are decent, but not worth a long trip just for them. I particularly enjoyed the fish and chips, halibut, and mushroom pasta. Overall, I love the atmosphere here and I’m always eager to try something new. I’m definitely a fan!

The food was outstanding! I highly recommend the garlic fries and the salmon burgers. Our server, Christian, was friendly and well-informed about the menu.

The food is excellent with generous portions. The ambiance is contemporary and serene. The service is prompt and attentive.

Homemade lobster shrimp tacos were amazing. Garlic fried had great taste and were perfectly cooked.

The Caribbean Coconut Shrimp with pineapple mango salsa are spot on. Service is always great and attentive so kudos to the hosts and waitstaff!!! However I am only giving 3 stars because we have also experienced poor quality food. First time here was in the fall during Octoberfest. I ordered Chicken Schnitzel which was over cooked and dry. The coating wasn't a nice golden brown rather a dark brown