Carpe Diem Pizzeria

Local simple and approximate but the kitchen is divine. Good fries. Gluten-free homemade tasting offered by the very good house. Amazing pizza: for the first time I was able to taste the gluten-free star: daisy in the center and the 5 fancy pizzaiolo tips all delicious. Availability of a wide variety of gluten-free beers.

We did. in this place after a day of competitions at the city's club. They were very kind. I'm coming. expected max at 14 but unforeseen cause of the sports organization sio.dovuti arrive at 16 and despite this we received we had warned of the delay... and they made us eat. We can taste a stratospheric pizza. Very light and well seasoned. The best ever eaten so far! Even the facts were excellent. quality. without talking about the Genoese: WORLD! Fast and impeccable service! Good boy. Continue like this, we will come to see you very soon!

Pizza ordered the day before for the evening after 20:15, pizza arrives ice cream with 45 minutes late. Let's call once and tell us that the farm is already out, call back and tell us that they still have to bake it. Vergognosis, learn how to manage the job! _

Peggio pizza never eaten, the dough is gushed, sausages were cold and friarielli did not happen. Both pizzas, (Margherita and sausages and friarielli) were salty in fact they were thrown and on Saturday evening I ended up eating the pumpkin advanced at lunch. Peggior pizzeria of Giugliano in Campania i.

Personally I never went to the club because there is no parking space. But you eat a great takeaway pizza. and the personsle very kind especially the manager.