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Feedback gevenThe Malaysian pancakes and satay sauce are not very impressive. They taste even better after a couple of beers. This was always a favorite spot for me when I lived in Glasgow. The quality hasn't changed at all. I just wish they delivered to Edinburgh.
This restaurant has been a favorite of our family for a long time. While the portions may be smaller and the service may have improved, the food is still delicious. It remains the go-to spot for Chinese/Malay cuisine in Glasgow. The spicy soft shell crab and Malay pancakes are popular choices, and don't forget to try the green tea served by the pot.
This Malaysian restaurant may not have fancy decorations or flattering lighting, but it has its own charm. The service is quick but impersonal, and the food is fantastic. Don't miss the laksa, noodles, curry with green beans and coconut milk, or the sweet and sour porridges. This place is great for a late night or last-minute meal if you're not too concerned about restaurant aesthetics and hospitality.
Fine dining. ok, so the venue could be a little dipped up and they could do with the card machine, but this is the most authentic Asian purchase that I have found so far in glasgow. the laksa is highly recommended.
Post pub.... One of my favourite post pub haunts. I'm pretty boring when it comes to Chinese food (I should try harder) but my more adventurous friends love this place and highly recommend it.